Apparently Britain is following in the footsteps of the US when it comes to obesity. I read today that the catering industry has revealed that customers are asking for increasing portions of food when eating out - not good when there's a huge drive to try and slim people down.
Looking at the details of the report it's not difficult to see why we're heading for dietary meltdown:
The survey also highlighted some of the most shocking dishes ordered by customers, including:
A 36oz T-bone steak,
A full English breakfast with six eggs,
Three bread rolls, two starters, two 8oz fillet steaks, with two bottles of wine and a plate of cheese - ordered by someone who weighed 25st.
Four pork chops, baked potatoes, 12 eggs and garlic bread.
A breakfast of chips for a three-year-old.
If you're the kind of person that eats this volume of food then stop reading this, bugger off outside and do some exercise .
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